3-Cheese Summer Tomato Tart Recipe
Indulge in our 3-cheese tomato tart. Bursting with flavors of melted mozzarella, sharp cheddar, and an Italian cheese blend, this dish is a culinary masterpiece.
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Ingredients
- 2 large ripe Heirloom tomatoes, cut into 1/8-inch slices
- 1 sheet frozen puff pastry, thawed
- 3 tablespoons light mayonnaise
- 1/2 cup Borden Shredded Sharp Cheddar Cheese
- 1/2 cup Galbani Whole Milk Mozzarella Cheese, shredded
- 1/2 cup Sargento Shredded Aged Italian Cheese Blend
- 2 tablespoons freshly chopped basil
- Salt
- freshly ground black pepper
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