Gingerbread Cookies | Just A Pinch Recipes

Ingredients

• ## COOKIES
• 3 3/4 cup(s) all-purpose flour
• 3/4 teaspoon(s) baking soda
• 1/4 teaspoon(s) baking powder
• 1 1/4 tablespoon(s) ginger
• 1 tablespoon(s) cinnamon
• 1/2 teaspoon(s) cloves
• 1/4 teaspoon(s) nutmeg, ground
• 1/2 teaspoon(s) salt
• 3/4 cup(s) unsalted butter, room temp
• 10 tablespoon(s) packed dark brown sugat
• 1 large egg
• 1 1/2 teaspoon(s) vanilla extract
• 1/2 cup(s) unsulfured molasses
• ## EASY COOKIE ICING
• 1 1/2 cup(s) powdered sugar
• 1 1/2 - 2 tablespoon(s) water or milk
• 1 tablespoon(s) corn syrup
• 1/2 teaspoon(s) vanilla extract