Sancocho (Latin American Stew) | Food Town
A savory traditional latin stew using pork and chicken and combining with unique mixed vegetables.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.yourfoodtown.com.
Ingredients
- 1 Bag of Mambo Sancocho Vegetables Pumpkin, Cassava, White Dasheen, Sweet Potato, Plantain, Corn, Yam
- 2-3 Tbsp of Olive Oil
- 1 Tbsp Sugar
- 2 Chicken breasts cut into chucks
- 1 Tbsp of All-Purpose Seasoning
- 1 Tbsp of Worcestershire Sauce
- 2 lb of Smoked Pork we used ham hocks
- 1 lb of Smoked Ham diced into chucks
- 8 cups of Water
- 1 Cilantro bunch
- 2 cups of Red Kidney Bean Stew Habichuelas Coloradas Guisadas
- 1 Tbsp of White Vinegar
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