Puerto Rican Sancocho Recipe | Samsung Food App

Ingredients

• 3 tablespoons olive oil
• 1 large onion, chopped
• 5 cloves garlic, chopped
• 3 sprigs fresh cilantro, chopped
• 1/4 teaspoon ground white pepper
• 1 pinch dried oregano
• salt to taste
• 1 1/2 pounds beef stew meat, cut into small pieces
• 2 quarts water, or as needed
• 1/2 (6.5 ounce) can tomato sauce
• 2 cubes beef bouillon
• 1 cup chopped fresh green beans, cut into 1 1/2-inch pieces
• 2 carrots, peeled and sliced
• 1/3 cup chopped celery
• 1 large chayote squash - peeled, cored, and sliced lengthwise
• 1 (15.5 ounce) can small white beans, rinsed and drained
• 1/2 head cabbage, chopped
• 1 green banana, peeled and sliced into 3/4-inch pieces
• 1 yellow plantain, peeled and cut into 1-inch pieces
• 5 large llautias (yautias), peeled and quartered
• 6 potatoes, peeled and quartered
• 1/2 cup chopped peeled pumpkin
• 2 ears fresh corn, sliced into 6 pieces each
• 1/3 cup chopped green bell pepper