Wood-Fired Cast Iron Garlic Knots Recipe | ilFornino

Ingredients

• 1 teaspoon active dry yeast
• 2 1/2 cups all-purpose flour
• 1/4 teaspoon sugar
• 6 cloves of garlic, chopped fine
• 1/4 cup freshly grated parmesan cheese
• 1 cup warm water (105-110°F)
• 1 teaspoon salt
• 3 tablespoons olive oil
• 1/4 olive oil
• Salt and black pepper, to taste