Grilled Lamb Loin Chops with Za'atar-Spiced Salsa | Publix Super Markets

Ingredients

• 1 medium yellow onion
• 2 teaspoons ground cumin
• 2 teaspoons paprika
• 1 teaspoon ground allspice
• 1 teaspoon crushed red pepper
• 1/2 bunch + 1 tablespoon fresh cilantro
• 1/2 bunch + 1 tablespoon fresh Italian parsley
• 0.5 oz + 1 tablespoon fresh mint
• 3 1/2 teaspoons za'atar seasoning, divided
• 1 1/2 teaspoons kosher salt, divided
• 1/4 cup + 2 tablespoons extra-virgin olive oil, divided
• 8 (1-inch-thick) lamb loin chops (about 2 lb)
• 1 (16 oz) container pico de gallo (or restaurant-style salsa)