Recipe: Pigeon ciabatta

Recipe: Pigeon ciabatta

www.shootinguk.co.uk

Explore Recipe Pigeon Ciabatta with Shooting UK. Game recipes made simple — from pheasant to venison, enjoy flavours inspired by the field.

View full recipe on www.shootinguk.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.shootinguk.co.uk.

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Grill
  • Oven
  • Stove
  • Pot
  • Skillet
  • Plate
  • Paper towel

Ingredients

  • 3 pigeon breasts
  • 4 asparagus spears
  • 1 small round goats’ cheese
  • 4 slices salami
  • 6 cherry tomatoes
  • salt
  • pepper
  • half a large ciabatta
  • balsamic vinegar
  • parmesan shavings

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