Turkey Stuffing with Sausage | Recipes | DiRusso's Italian Sausage
Ingredients - 1 1/2 pounds DiRusso's® Italian Sausage Links or Patties - 1/3 cup olive oil - 2 cups onion, chopped - 4 cups celery, chopped - 1 cup fresh
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Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Grater
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Wooden spoon
- Spatula
Ingredients
- 1 1/2 pounds DiRusso's® Italian Sausage Links or Patties
- 1/3 cup olive oil
- 2 cups onion, chopped
- 4 cups celery, chopped
- 1 cup fresh flat-leaf parsley, chopped
- 1/2 teaspoon dried thyme
- 1/2 teaspoon dried marjoram
- 1/4 teaspoon ground sage
- 2 teaspoons salt
- 1 teaspoon black pepper
- 3/4 cup Romano cheese, grated
- 20 cups day-old bread, cut into small cubes
- 3 eggs, slightly beaten
- 1 1/2 - 2 cups chicken broth
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