Fried Dill Pickle Dip: Creamy and Crunchy Delight
Savor the flavors of Fried Dill Pickle Dip, a crowd-pleasing dish featuring dill pickles, bacon, and creamy cheese goodness.
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Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Mixing bowl
- Spoon
- Paper towel
- Serving bowl
- Plate
Ingredients
- <ul>
- <li>Dan-O’s Outlaw Spicy BBQ</li>
- <li>1 pound bacon, cut into small pieces</li>
- <li>2 cups panko breadcrumbs</li>
- <li>24 fl oz dill pickles, chopped (reserve 2 oz of the dill pickle juice)</li>
- <li>2 blocks cream cheese, softened</li>
- <li>2 (8-ounce) containers sour cream (or 1 (16-ounce) container)</li>
- <li>Wavy chips (for serving)</li>
- </ul>
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