Fried Pickle Dip | Twisted
Creamy, herby, pickle dip topped with crushed potato chips, extra virgin olive oil, and more herbs. Serve with crusty bread and dig in
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at twistedfood.co.uk.
Ingredients
- 50g sour cream
- 50g cream cheese
- 2 tbsp pickle brine
- 4 pickle spears, finely chopped
- 1 shallot, finely chopped
- 2 tbsp fresh dill, chopped
- 20g chives, finely chopped
- handful crisps, crushed
- 2 tbsp dill and chives
- 1 baguette, sliced
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