Maple-Balsamic Tofu - Healthy Living
Preheat oven to 350º F. Drain tofu well and pat dry with paper towels. In a large bowl, toss tofu together with oil, salt & pepper. Transfer to a
Ingredients
- 1 lb firm tofu, cut into 1” cubes
- 2 Tbsp vegetable oil
- 1tsp salt
- ½ tsp ground black pepper
- 1/3 cup tamari soy sauce
- 1/3 cup maple syrup
- ¼ cup balsamic vinegar
- 2 Tbsp dijon mustard
- 1 1/2 tsp garlic powder
- 1 1/2 tsp ginger powder
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