Venetian style sandwich with Gorgonzola - Gorgonzola DOP
Venetian style sandwich with mild Gorgonzola, pear, and nuts. Perfect appetizer paired with Prosecco. Enjoy the taste of Italy!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at en.gorgonzola.com.
Ingredients
- 60 g (2 1/9 oz) of mild Gorgonzola
- 250 g (1 cup) of white wine vinegar
- 55 g (2 oz) of sugar
- 1 tbs of salt
- 4 sprigs of thyme
- 1 William-type pear
- 1 tbs of fi nely chopped nuts
- 8 slices of white bread.
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