Easy Slow Cooker Salisbury Steak Meatballs Recipe - Tasty Blom
Make delicious Salisbury steak meatballs in your slow cooker with frozen meatballs and rich brown gravy. Perfect over mashed potatoes for an easy family dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tastyblom.com.
Ingredients
- 26 oz frozen meatballs (30-35 count).
- 2 cups reduced-sodium beef broth.
- 1 packet brown gravy mix.
- 1 packet onion soup mix.
- 2 tablespoons ketchup.
- 1 tablespoon Worcestershire sauce.
- 2 tablespoons cornstarch.
- 2 tablespoons cold water.
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