Polenta casserole with tomato sauce and cheese - FreshMAG IE

Polenta casserole with tomato sauce and cheese - FreshMAG IE

blog.liebherr.com

Try a simple yet delicious Polenta Casserole with tomato sauce and cheese. Perfect in just 40 minutes! [40 min] Simple Recipe | FreshMAG IE

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Ingredients

  • 75 ml clarified butter
  • 2 tbsp pepper
  • nutmeg
  • 300 g polenta, cooked
  • 750 ml vegetable stock
  • salt
  • 600 g tomato
  • 2 tbsp basil
  • 1 pinch sugar
  • 50 g Fontina
  • 50 g parmesan

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