Taifun Tofu | Fermented red beets with tofu dip
Try these tangy red beets fermented with apples and onions, perfect paired with the creamy Feto dip for a flavorful snack or meal.
Ingredients
- 200 g FETO Natural
- 2-3 fresh red beets
- 1 apple
- 1 red onion
- 500 ml water
- 20 g salt
- 1 tsp mustard seeds
- 100 g vegan cream cheese
- 1 tbsp olive oil
- 1/2 tsp salt
- 1/2 tsp garlic powder
- 1 dash lemon juice
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