Gizzi Erkine's Indian Scrambled Eggs | Eggrecipes
Gizzi Erskine's tasty Indian scrambled eggs make for a nutritious and simple meal that’s perfect for lunch on the go or a super quick dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.egginfo.co.uk.
Ingredients
- 2 tablespoons butter, ghee or vegetable oil
- 1 teaspoon cumin seeds
- 1 green or red chilli, finely sliced
- 2 spring onions, finely sliced
- ½ red pepper, finely chopped
- 4 large British Lion eggs
- 1 tablespoon of milk
- 2 chapattis
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