Porcini Minute Steak, Chips & Quick Bearnaise Sauce Recipe | Abel & Cole
Truffly porcini-dusted minute steaks with crispy chips & quick bearnaise sauce - a delicious 50-minute meal from Abel & Cole. Shareable recipe for 2.
Ingredients
- 250g parsnips
- 250g potatoes
- 12g dried porcini mushrooms
- 2 rump minute steaks
- 2 shallots
- 1 egg
- 1 tbsp cider vinegar
- 1 tbsp Dijon mustard
- 1 tsp caster sugar
- 100g crème fraîche
- A handful of flat leaf parsley
- 1 lettuce
- 1½ tbsp + 4½ tsp olive oil
- Sea salt
- Freshly ground pepper
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