Marmite pork mac and cheese – Food & Home Magazine

Marmite pork mac and cheese – Food & Home Magazine

www.foodandhome.co.za

In just under 20 minutes of baking, this delectable marmite pork mac and cheese recipe is sure to bring joy to every palate at the table!

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Ingredients

  • 500g lean pork mince
  • 1 small onion diced
  • Macaroni noodles
  • Oil to fry
  • Salt and pepper
  • 1 heaped tbsp Marmite or Bovine spread
  • 350 g cream cheese or buttermilk
  • 350 ml cream
  • Grated cheddar cheese
  • Crushed salt chips or bread crumbs to top

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