Sticky date and mixed-berry muffins recipe | Woolworths TASTE
Indulge in these moist and flavourful muffins, combining the rich sweetness of dates and prunes with the tartness of mixed dried berries - a delightful treat.
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Ingredients
- 160 g Dates, pitted and chopped
- 90 g prunes, pitted and chopped
- 1½ cups water
- 1 t Bicarbonate of soda
- 80 g butter, cubed, plus extra to grease
- 110 g Demerara sugar
- 2 free-range eggs
- 150 g cake flour
- ½ cup mixed organic dried berries (goji berries, cherries, blueberries)
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