Chilled Spring Green Pea and Smoked Bacon Soup: Fairmont Moments
Chilled Green Pea and Smoked Bacon Soup, garnished with bacon chips, crumbled popcorn, and mint—perfect for summer BBQs.
Ingredients
- 1kg Frozen shelled green peas
- 1 Medium sized sliced white onion
- 1 Clove minced garlic
- 500g Belly bacon cut into small strips
- 750ml Chicken stock
- 750ml Milk
- 8 sprigs Fresh mint
- 400ml Whipping Cream 35%
- 50ml Caramel and cheese popcorn
- Salt and pepper to taste
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