Pan Seared Scallops with Butter + Sparkling Rosé Sauce

Pan Seared Scallops with Butter + Sparkling Rosé Sauce

wanderandivy.com

6 scallops 1 shallot, small dice 6 sprigs fresh thyme 1/4 cup Wander + Ivy Rosé Bubbles 1 Tablespoon fresh lemon juice 2 Tablespoons butter 1 Tablespoon oil Salt + pepper, tt [Instructions] Pat the...

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Ingredients

  • 6 scallops
  • 1 shallot, small dice
  • 6 sprigs fresh thyme
  • 1/4 cup Wander + Ivy Rosé Bubbles
  • 1 Tablespoon fresh lemon juice
  • 2 Tablespoons butter
  • 1 Tablespoon oil
  • Salt + pepper, tt

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