Salad with grilled vegetables recipe Svansø

Ingredients

• 2 peppers in different colours
• ½ squash
• ½ eggplant
• 1 tbsp. Svansø olive oil
• 12 cherry tomatoes
• 1 1/2 dl. pearl barley
• 1 tsp. finely grated lemon peel + 1 tbsp. lemon juice
• 2 tbsp. Svansø olive oil
• 1 handful arugula
• 40 g Svansø almond slivers
• ½ dl. mixed herbs, e.g. chervil, chives and parsley
• 1 dl. Svansø Creme Fraiche dressing