Fruit Coctail Cake Icing Recipe
Fruit Cocktail Cake Icing made with sugar, margarine, pecans, and coconut. Perfect for adding a sweet tropical twist to your cake. Bon appetit!
Ingredients
- 1½ cups Sugar
- 6 oz (1½ sticks) Margraine
- ½ cups Pecans
- ½ cups Coconut
- 1 cups Undiluted Evaporated Milk
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