Roasted Vegetables with Farro and Lemon Feta Dressing (Ben) - Cookidoo® – the official Thermomix® re
Roasted Brussels sprouts, zucchini, and carrots with farro and a lemon feta dressing—quick and easy! Try it on Cookidoo®.
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Cooking tools:
- Pressure cooker
Ingredients
- 9 oz Brussels sprouts
- 16 oz zucchini
- 16 oz whole baby rainbow carrots
- 3 oz extra virgin olive oil
- 2 ¼ tsp salt
- 2 sprigs fresh rosemary
- 7 oz farro
- 24 oz water
- 1 lemon
- 2 oz feta cheese
- 3 - 5 sprigs fresh dill fronds
- ¼ tsp ground black pepper
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