Lentil Stuffed Acorn Squash with Sage - Chopped
Enjoy roasted acorn squash filled with a savory lentil and sage mixture, offering a flavorful vegetarian and vegan-friendly meal.
Ingredients
- 2 medium acorn squash halved and seeds removed
- 1 cup green lentils rinsed
- 2 cups vegetable broth
- 1 medium onion diced
- 2 cloves garlic minced
- 1 tsp sage
- 1/2 tsp ground cumin
- 2 tbsp olive oil
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