Toasted Coconut Bourbon Marshmallows

Toasted Coconut Bourbon Marshmallows

www.foodrepublic.com

Nothing amplifies something sweet like a bit of salt, a concept dessert blogger Heather Baird knows very well. Her new cookbook, Sea Salt Sweet, is an ode to that savory, slightly crunchy moment in...

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Ingredients

  • Neutral-tasting nonstick cooking spray
  • 1/2 cup cold water
  • 2 tablespoons Kentucky bourbon (I like Wild Turkey)
  • 5 teaspoons powdered unflavored gelatin
  • 1/4 teaspoon fine-grain sea salt
  • 1/2 cup confectioners' sugar
  • 3 tablespoons cornstarch
  • 1 cup sweetened shredded coconut
  • 3/4 cup semisweet chocolate
  • flake sea salt

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