Kourma Plov
See our Kourma Plov recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at worldfoodtour.co.uk.
Cooking tools:
- Stove
- Saucepan
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Colander
- Spoon
- Plate
- Serving platter
Ingredients
- Olive Oil: 60 ml
- Leg of Lamb: 1.8 kg
- Garlic: 6 cloves
- Carrot: 4
- Onion: 3
- Ground Cumin: 3 tsp
- Dried Apricots: 200 g
- Dried Chestnuts: 155 g
- Long Grain Rice: 500 g
- Saffron: 1 tsp of threads
- Beef Stock: 500 ml
- Flat Leaf Parsley: handful
