Low-Fat Potato Salad
Low-Fat Potato Salad with yogurt and herbs; perfect for a light and tasty side dish. Yield: 8 servings. Calories: 78 per serving.
Ingredients
- 1-1/2 pounds small salad potatoes
- 3/4 cup plain fat-free yogurt
- 3 tablespoons white wine vinegar
- 1 tablespoon minced fresh dill
- 1 tablespoon minced fresh parsley
- 2 teaspoons minced fresh tarragon
- 1/2 medium onion, chopped
- 1 celery rib, chopped
- 1 small carrot, coarsely shredded
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