Raspberry Lamingtons | Fine Dining Lovers
An easy recipe for raspberry lamingtons, a traditional Australian dessert: squares of sponge cake with raspberries and covered in desiccated coconut. So yummy!
Ingredients
- Butter: 340 g
- Sugar: 265 g. caster (superfine)
- Eggs: 3. beaten
- Milk: 135 ml
- Vanilla extract: 1 tsp
- All purpose flour: 340 g. self-raising
- Raspberries: 125 g
- Icing sugar: 600 g
- Food coloring: few drops
- Coconut: 350 g.desiccated
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