How to Create the Ultimate Grilled Flank Steak - BelleRecipe

Ingredients

• 1/4 cup olive oil
• 2 tablespoons soy sauce
• 2 tablespoons red wine vinegar
• 3 cloves garlic, minced
• 1 teaspoon cumin powder
• 1 teaspoon black pepper
• 1 ½ pounds flank steak
• 1 cup fresh parsley, finely chopped
• 1/2 cup fresh cilantro, finely chopped
• 1/2 teaspoon red pepper flakes
• Salt, to taste
• 4 slices of crusty artisan bread
• 1 cup arugula or mixed salad greens
• Optional: Sliced tomatoes and pickled onions for garnish