New England Style Clam Chowder

Name: New England Style Clam Chowder
Total time: 50 min
Ingredients: 1 cup of LAY'S® Classic Potato Chips 2 tablespoons unsalted butter 1 medium yellow onion; finely sliced 1 whole celery stalks; trimmed; quartered lengthwise; and sliced 1/4” thick. 1/4 lb. applewood smoked bacon; diced 3 tablespoons butter 6 cups chicken stock 6 cans chopped clams 2 cups heavy cream 2 ears bay leaf 1lb./450g potatoes To taste salt To taste pepper

www.tastyrewards.com

Indulge in this rich and creamy Clam Chowder - it’s an easy, all-season recipe that can feed an army or make a perfect date-night dinner for two.

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Ingredients

1 cup of LAY'S® Classic Potato Chips 2 tablespoons unsalted butter 1 medium yellow onion
finely sliced 1 whole celery stalks
trimmed
quartered lengthwise
and sliced 1/4” thick. 1/4 lb. applewood smoked bacon
diced 3 tablespoons butter 6 cups chicken stock 6 cans chopped clams 2 cups heavy cream 2 ears bay leaf 1lb./450g potatoes To taste salt To taste pepper