Tofu Skewers with Jerk Barbecue Sauce and Grilled Coleslaw | Canadian Living

Tofu Skewers with Jerk Barbecue Sauce and Grilled Coleslaw | Canadian Living

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Ingredients

  • Grilled Coleslaw Recipe
  • 1 pkg (454 g) firm tofu
  • 1 pkg (454 g) extra-firm tofu
  • 2 cloves garlic finely minced
  • 2 tablespoons sodium-reduced soy sauce
  • 1 tablespoon vegetable oil
  • 1 sweet red pepper
  • 1 sweet orange pepper
  • 1 sweet yellow pepper
  • 6 green onions (white parts only)
  • 1 cup bottled strained tomatoes (passata)
  • 2 tablespoons fancy molasses
  • 4 teaspoons prepared jerk sauce
  • 2 teaspoons malt vinegar
  • 1/4 teaspoon dried thyme
  • Sodium 639 mg
  • Protein 9 g
  • Calories 201.0
  • Total fat 10 g
  • Potassium 575 mg
  • Cholesterol 2 mg
  • Saturated fat 2 g
  • Total carbohydrate 23 g
  • Iron 24.0
  • Folate 28.0
  • Calcium 22.0
  • Vitamin A 31.0
  • Vitamin C 197.0

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