Tofu Veggie Skewers - A better choice!

Ingredients

• 450g firm tofu
• 3 cloves garlic, minced
• 1 tsp freshly grated ginger
• 1/3 cup soy sauce
• ½ tsp sriracha
• 2 tbsp rice vinegar
• 2 tsp sesame oil
• 2 tbsp maple syrup
• 1 tbsp fresh lemon juice
• 1 tsp Worcestershire sauce
• 1 red capsicum, cut into 2cm chunks
• 1 yellow capsicum cut into 2cm chunks
• 1 medium zucchini cut into 2cm chunks
• 1 medium red onion cut into 2cm chunks
• Wooden skewers