Red Cabbage Slaw | Recipe Cart
Place the cabbage, spring onions/scallions, and parsley in a large salad bowl. In a small bowl, mix the olive oil and white wine vinegar.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at getrecipecart.com.
Cooking tools:
- Chef's knife
- Cutting board
- Serving bowl
- Mixing bowl
- Whisk
- Spoon
Ingredients
- 4 cups Red Cabbage (finely shredded )
- 4 sprigs Onion (green part only, thinly sliced)
- 1 handful Fresh Parsley (finely chopped)
- 2 tablespoons Olive Oil
- 2 tablespoons White Wine Vinegar
- Salt
- Pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Red Cabbage Slaw Recipe
homepressurecooking.com
Cabbage Slaw
mealgarden.com
Red Cabbage Slaw – Kosher Recipes | OU Kosher Certification
oukosher.org
Red Cabbage Slaw | Recipe Cart
getrecipecart.com
Red Cabbage Slaw Recipe
olivemagazine.com
Recipe Red Cabbage Salad
dishingwiththediva.com
:max_bytes(150000):strip_icc()/253481-b76015b25fe744cf87fb84b38e2982bf.jpg)
Red Cabbage Salad Recipe
allrecipes.com
Red Cabbage and Carrot Slaw Recipe | Recipe Cart
getrecipecart.com