whole wheat loaf
Mix the dough (9:00 a.m. the next day) 583 To the bowl of a stand mixer itted with the dough hook attachment, add the 681 grams all-purpose flour, 832 grams
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.umami.recipes.
Cooking tools:
- Stand mixer
- Dough hook attachment
- Mixing bowl
- Reusable airtight cover
- Plastic wrap
- Kitchen timer
- Bowl scraper
- Bench scraper
- Kitchen scale
- Loaf pan
- Oven
- Baking pan
- Measuring cup
- Oven thermometer
Ingredients
- 1510 grams whole-wheat flour
- 1008 grams water
- 81 grams extra-virgin olive oil
- 75 grams honey
- 30 grams fine sea salt
- 300 grams ripe levain
- Rolled oats, for topping (optional)
- Butter or olive oil, for greasing
- 45g starter
- 150 g flour
- 150g water
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