Maple Granola Bars | La Ferme Martinette | Maple recipe

Ingredients

• Butter for pan
• 2 cups old-fashioned oats
• 3/4 cup cake flour
• 2 tblsp wheat germ
• 1/2 cup pecans, chopped & toasted
• 1/4 tsp salt
• 1/4 cup packed pur granulated maple sugar
• 1 cup dried cranberries
• 1 tsp cinnamon
• 2 large eggs
• 1/2 cup maple syrup
• 1/2 cup plus 2 tblsp butter, melted & cooled
• 1 tsp vanilla extract