Eight-layer Casserole Recipe - Noodles, Ground Beef, Tomato Sauce, and More

Eight-layer Casserole Recipe - Noodles, Ground Beef, Tomato Sauce, and More

excitedfood.com

This hearty eight-layer casserole recipe is a must-try for anyone who loves American cuisine. Made with noodles, ground beef, tomato sauce, and a variety of other tasty ingredients, this dish is...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.

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Ingredients

  • 3 cups of dried medium noodles (6 oz or 170 g)
  • 1 lb of ground beef (454 g)
  • 2 cans of tomato sauce (8 oz or 227 g each)
  • 1 tsp of crushed dried basil
  • 1/2 tsp of sugar
  • 1/2 tsp of garlic powder
  • 1/4 tsp of salt
  • 1/4 tsp of black pepper
  • 1 carton of dairy sour cream (8 oz or 227 g)
  • 1 package of cream cheese, softened (8 oz or 227 g)
  • 1/2 cup of milk
  • 1/3 cup of chopped onion (1 small)
  • 1 package of frozen chopped spinach, cooked and well drained (10 oz or 283 g)
  • 1 cup of shredded cheddar cheese (4 oz or 113 g)

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