Turkish Flatbread (Lahmacun)
Easy to make & oh-so-satisfying, this savory Turkish Flatbread (Lahmacun) recipe is perfect for a meal or a snack. Cook a world of flavor with Piquant Post spices
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at piquantpost.com.
Ingredients
- ½ lb uncooked pizza dough
- 1 small onion
- 3 cloves garlic
- 1 cup fresh parsley
- 4 Tbsp tomato paste
- 1 Tbsp Piquant Post Sweet Nigella Blend
- ½ tsp salt
- ¾ lb ground beef or ground lamb (or 50/50 mix)
- Lemon wedges (optional)
- ¼ cup sliced red onions (optional)
- Parsley, for garnish
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