Turkish Flatbread “Pizza” with Spiced Lamb | Lahmacun | Global Table Adventure

Ingredients

• 2 tsp sugar
• 2 tsp active dry yeast
• 2/3 cup warm water
• 2 1/2 cups all-purpose flour (, or as needed)
• 1 1/2 tsp salt
• 1/4 cup olive oil
• 5 Tbsp tomato paste
• 1 handful parsley ((freshly minced))
• 1 handful mint ((freshly minced))
• 1 tsp hot paprika ((or to taste))
• 1 tsp salt
• 4 cloves garlic (, crushed)
• 1 tomato (, seeded and diced)
• 1 small onion (,grated and squeezed dry)
• 1 lb ground lamb
• parsley
• ground sumac
• red onion ((sliced))
• lemon ((wedged))
• green lettuce
• bell pepper (, sliced)
• , pickles