Southwest Quinoa Bowls - Click 'N Cook

Ingredients

• 1 pound chicken breast, skinless and boneless, cubed
• 1/2 cup chipotles in adobo sauce
• 4 teaspoons olive oil
• 1 cup corn, frozen
• 1/2 cup quinoa, dry
• 1/4 head cauliflower
• 1/4 red onion, diced
• 2 cloves garlic, minced
• 1 cup low sodium black beans, drained and rinsed
• 1/4 cup cilantro, chopped