Pasta Fazool with honeynut squash, kale and gremolata - Alessi Foods
The holidays are the perfect time of year for a bowl of this soul-soothing Italian classic. Pasta Fazool with acorn squash, Lacinato kale and gremolata — where comfort meets deliciousness!
Ingredients
- 1 small honeynut squash
- 1 package Alessi Pasta Fazool Soup Add Alessi Pasta Fazool Soup to cart
- 2 cups Lacinato kale, chopped
- • Gremolata • •
- 2 tablespoons Alessi Extra Virgin Olive Oil
- 1 clove garlic
- 1 small bunch parsley, stems removed
- 3/4 ounces fresh basil (small package)
- 2 tablespoons lemon juice
- 1 teaspoon chili flakes
- Alessi Sea Salt, to taste
- Alessi Pine Nuts, toasted for garnish
- grated Pecorino Romano, for serving
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