Redfish fillet with apricot sauce - Lazzaris

Redfish fillet with apricot sauce - Lazzaris

www.lazzaris.com

In a large pan on a low flame cook the redfish together with a little sunflower oil. When they are …

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lazzaris.com.

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Ingredients

  • 4 medium to big redfish fillets
  • dry white wine
  • LAZZARIS apricot sauce
  • 5 spoons of cooking cream
  • salt and pepper (quantity as desired)
  • sunflower oil.

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