Delightful Blueberry Scone Recipe: Perfect for Afternoon Tea
Looking for a scrumptious blueberry scone recipe? These scones are fluffy, bursting with blueberries, and topped with a delicious lemon glaze!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tastedessert.com.
Ingredients
- 2 cups (240g) all-purpose flour
- 1/4 cup (50g) granulated sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/2 cup (115g) unsalted butter, chilled and cubed
- 3/4 cup (180ml) heavy cream
- 1 teaspoon vanilla extract
- 1 cup (150g) fresh blueberries (or frozen, if unavailable)
- 1 egg, beaten (for egg wash)
- Extra granulated sugar for sprinkling
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