Filipino Sour Pork Soup (Pork Sinigang)
Pork Sinigang, a Filipino sour soup dish. Switch up your next dinner with this tangy yet fresh flavoured pork dish recipe. Recipe by Asian Inspirations.
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Cooking tools:
- Pot
- Stove
- Spoon
Ingredients
- 500g pork belly (cut into chunks)
- 500g American pork ribs (cut into individual ribs)
- 2 medium onions (sliced)
- 2.5cm knob ginger (smashed and roughly chopped)
- 2 tomatoes (cut into quarters)
- 150g snake beans (cut into 5cm lengths)
- 3 chillies (green or red)
- 1 small eggplant (cut into 5cm lengths)
- 6-8 okra
- 200g kangkung (water spinach)
- 2-2 1/2 litres water (depending on preferred sour level)
- 3 tbsp fish sauce
- 1 pkt Sinigang tamarind soup mix
- 2 tbsp cooking oil
- Salt to taste (optional)
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