Creamy Rice with Prawns Recipe

Creamy Rice with Prawns Recipe

circlecity.co.uk

Delicious Creamy Rice with Prawns: Saute bacon, onions, and garlic, then stir in creme fraiche and cooked prawns for a savory, satisfying dish. Perfect for special occasions or a quick dinner.

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Ingredients

  • 350g (12oz) Basmati or Long Grained Rice
  • 200g (7oz) raw Tiger Prawns
  • 6 Rashers of Bacon, cut into small pieces
  • 8 Spring Onions, sliced
  • 2 Garlic Cloves, finely chopped
  • 6 tablespoons of Creme Fraiche
  • 1 tablespoon of Olive Oil
  • Snipped Chives to garnish

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