Apple Crumble Porridge
Dessert for breakfast? Yes please! Try this Apple Crumble Flahavan’s Porridge - perfect winter warmer breakfast.
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Ingredients
- 200g eating apples, peeled and chopped
- 2 pinches of cinnamon
- 2 tbsp. water
- 1 tbsp. maple syrup (plus extra to serve)
- 100g Flahavan’s Jumbo Oats
- 650ml milk
- A handful of blackberries (you can use fresh or frozen)
- 20g almonds, toasted and roughly chopped
- 1 shortbread finger, crumbled into smaller pieces
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