Mirabelle Almond Cake - Passion Meets Creativity
www.passionmeetscreativity.com
Stone fruit season is slowly transitioning from sweet and juicy peaches or nectarines to the joy of mirabelle and damson plums. This is one of my one shot
Ingredients
- 200 g ground almonds
- 100 g flour
- 1,5 ts baking powder
- 160 g butter
- 160 g sugar
- 2 eggs
- 280-300 g mirabelles
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