SHEPHERD'S PIE MEATLOAF 2 | Just A Pinch Recipes
In a large bowl, mix together all meatloaf ingredients until well combined. Form into a loaf, about 9x5-inches and transfer to a loaf pan that has been sprayed with cooking...
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Ingredients
- 2 pound(s) ground beef
- 1/2 cup(s) grated onion
- 1 cup(s) fresh bread crumbs
- 1/2 cup(s) chicken broth
- 2 eggs, lightly beaten
- 2 clove(s) garlic, minced
- 1 tablespoon(s) tomato paste
- 2 tablespoon(s) Worcestershire sauce
- 2 tablespoon(s) fresh chopped parsley, or 1 tbsp. dried
- 1/2 teaspoon(s) salt
- 1/2 teaspoon(s) ground black pepper
- 1 cup(s) frozen peas and carrots
- 2 cup(s) cooked mashed potatoes (i use bob evans prepared)
- 1/4 cup(s) frozen peas and carrots
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