Turkey Loaf

Ingredients

• 2 lb Ontario boneless skinless turkey breast
• 2 eggs
• 1 1/2 cups (375 mL) heavy or whipping cream
• 1/2 cup (125 mL) fine dry breadcrumbs
• 1/2 cup (125 mL) ground almonds, toasted
• 1 large onion, finely chopped
• 1/4 cup (60 mL) finely chopped fresh parsley
• 1 tbsp (15 mL) finely chopped fresh tarragon, or 1 tsp (5 mL) dried
• 2 tsp (10 mL) salt
• 1 tsp (5 mL) freshly ground black pepper
• 1/2 tsp (2 mL) ground nutmeg
• 2 tbsp (30 mL) sweet butter