Turkey Meatloaf
A modern, healthier version of the traditional beef meatloaf – lighter but still filling.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.liversupport.com.
Ingredients
- 3/4 cup quick-cooking oats
- 1/2 cup nonfat milk
- 1 medium onion, finely chopped
- 2 pounds lean ground turkey breast
- 1/2 cup orange or red bell pepper, seeded and finely chopped
- 2 large eggs, beaten
- 2 teaspoons Worcestershire sauce
- 1/4 cup ketchup
- 1/2 teaspoon salt
- Freshly ground black pepper
- 1 8-ounce can no-salt-added tomato sauce
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